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Star Hill Farm Whisky 2026 Release

$149.99
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Star Hill Farm Whisky 2026 Release

Kentucky Wheat Whisky | Limited Annual Release | 58.2% ABV (116.4 Proof) | 750mL

Discover the next chapter in Maker's Mark innovation with Star Hill Farm Whisky 2026 Release, the second annual release of the groundbreaking Star Hill Farm series. As Maker's Mark's first new mash bill in more than 70 years, this limited-edition wheat whisky celebrates the connection between regenerative agriculture and exceptional flavor. Crafted entirely from estate-grown grains and bottled at cask strength, the 2026 release offers greater depth, complexity, and richness while continuing the brand's commitment to sustainability and innovation.


🥃 Product Overview

Unlike traditional Maker's Mark Bourbon, Star Hill Farm Whisky is produced without corn, allowing the character of wheat to take center stage. The 2026 Release is crafted from two unique mash bills—one made entirely from malted wheat and another composed of 70% wheat and 30% malted barley. A blend of seven- and eight-year-old whiskies, it is bottled at 58.2% ABV (116.4 proof), delivering a darker, more layered profile with enhanced fruit character, baking spice, and remarkable complexity.


🔑 Key Features

  • Distillery: Maker's Mark Distillery

  • Expression: Star Hill Farm Whisky 2026 Release

  • Category: Kentucky Wheat Whisky

  • ABV: 58.2% (116.4 Proof)

  • Bottle Size: 750mL

  • Age: Blend of 7 & 8-Year-Old Whiskies

  • Mash Bills: 100% Malted Wheat & 70% Wheat / 30% Malted Barley

  • Release Year: 2026

  • Style: Estate-grown, cask strength wheat whisky


💫 What Makes It Special

The 2026 Release expands upon the inaugural Star Hill Farm bottling by introducing hard red wheat and hard white wheat alongside Maker's Mark's signature soft red winter wheat. This innovative grain combination creates a richer, more layered whisky while showcasing how regenerative farming practices can directly influence flavor. As the second annual release in this evolving series and the recipient of widespread critical acclaim, Star Hill Farm 2026 has become one of the year's most anticipated American whiskey releases.


🥃 How to Enjoy

  • Neat: Best appreciated to experience its full cask-strength complexity.

  • With a few drops of water: Opens additional fruit, spice, and malty sweetness.

  • Slow Sipping: Perfect for exploring its evolving layers from first sip to finish.


❓ FAQs

What is Star Hill Farm Whisky 2026 Release?
The second annual release in Maker's Mark's Star Hill Farm series, featuring the distillery's first new mash bill in over 70 years.

Is this a bourbon?
No. Star Hill Farm is classified as a wheat whisky rather than a bourbon because it does not contain the minimum 51% corn required by law.

What is the alcohol content?
58.2% ABV (116.4 Proof).

Is this a limited release?
Yes. Star Hill Farm Whisky is released annually in limited quantities, with each edition featuring a unique mash bill and flavor profile.

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Star Hill Farm  Whisky 2026 Release
Maker's Mark

Star Hill Farm Whisky 2026 Release

$149.99

Star Hill Farm Whisky 2026 Release

Kentucky Wheat Whisky | Limited Annual Release | 58.2% ABV (116.4 Proof) | 750mL

Discover the next chapter in Maker's Mark innovation with Star Hill Farm Whisky 2026 Release, the second annual release of the groundbreaking Star Hill Farm series. As Maker's Mark's first new mash bill in more than 70 years, this limited-edition wheat whisky celebrates the connection between regenerative agriculture and exceptional flavor. Crafted entirely from estate-grown grains and bottled at cask strength, the 2026 release offers greater depth, complexity, and richness while continuing the brand's commitment to sustainability and innovation.


🥃 Product Overview

Unlike traditional Maker's Mark Bourbon, Star Hill Farm Whisky is produced without corn, allowing the character of wheat to take center stage. The 2026 Release is crafted from two unique mash bills—one made entirely from malted wheat and another composed of 70% wheat and 30% malted barley. A blend of seven- and eight-year-old whiskies, it is bottled at 58.2% ABV (116.4 proof), delivering a darker, more layered profile with enhanced fruit character, baking spice, and remarkable complexity.


🔑 Key Features


💫 What Makes It Special

The 2026 Release expands upon the inaugural Star Hill Farm bottling by introducing hard red wheat and hard white wheat alongside Maker's Mark's signature soft red winter wheat. This innovative grain combination creates a richer, more layered whisky while showcasing how regenerative farming practices can directly influence flavor. As the second annual release in this evolving series and the recipient of widespread critical acclaim, Star Hill Farm 2026 has become one of the year's most anticipated American whiskey releases.


🥃 How to Enjoy


❓ FAQs

What is Star Hill Farm Whisky 2026 Release?
The second annual release in Maker's Mark's Star Hill Farm series, featuring the distillery's first new mash bill in over 70 years.

Is this a bourbon?
No. Star Hill Farm is classified as a wheat whisky rather than a bourbon because it does not contain the minimum 51% corn required by law.

What is the alcohol content?
58.2% ABV (116.4 Proof).

Is this a limited release?
Yes. Star Hill Farm Whisky is released annually in limited quantities, with each edition featuring a unique mash bill and flavor profile.

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